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Turkey Burgers
Homemade buns (Buttermilk Bread recipe (subbed White Whole Wheat flour for White Flour) from Artisan Bread in 5 Minutes a Day)
Avocado
Tomato
Basil Pesto
Chipoltle Mayo (if cannot find, take regular mayo and add chipoltle chili powder)
Swiss Cheese
Red Onion, thinly sliced
1 pound ground Turkey
1 tsp Spike
1 tsp Ground Sage
1 tsp Chili Powder (I used Ancho or Chipoltle)
2 tsp Mrs. Dash's Southwest Chipoltle Seasoning
Salt & pepper
I just mixed the turkey with the spices (you can add more/less spice if you like), then cooked them in a skillet on the stove.
I then assembled the burger with pesto on the top bun, chipoltle mayo on the bottom, and meat, cheese, avocado, tomato and onion on the burger.
YUM!
2 comments:
I made these last night for the Vances. They were a huge hit... they loved the buns :). Love you.. MOM
Wow, these sound delicious!
♥ Melissa~
Pink Paper Peppermints
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